HomeRecipesShrimp Alfredo Skillet
Shrimp Alfredo Skillet
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We love to keep things simple, always. Easily turn Alfredo sauce into a blushing pink rosé sauce with the addition of tomato paste. 


Ingredients
2 cups
uncooked penne pasta
4 cups
hot water
1 12 cups
milk, your choice
1 can (5.5 oz/156 ml)
tomato paste
340 g
cooked shrimp, peeled and deveined (24 shrimp)

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Place pasta in Multipurpose Steamer. Stir in water. Cover; microwave on high until tender, 7–8 min.
  2. Meanwhile, combine sauce mix with milk in a large fry pan. Whisking constantly, bring to a boil over medium-high. Reduce heat, and simmer 3 min or until thickened.
  3. Whisk in tomato paste until evenly combined. Add shrimp and stir to combine. Simmer on low-medium heat until heated through, about 2–3 min.
  4. Drain pasta; return to steamer. Pour sauce into steamer and mix well.
Tips

For added flavour, add feta and broil in oven.

Go vegetarian and replace shrimp with canned black beans.

Perfectly Balance Your Plate

Serve with 1 cup mixed greens and 2 tsp prepared Epicure salad dressing.

Nutritional Information

Per serving: Calories 430, Fat 6 g (Saturated 3 g, Trans 0.2 g), Cholesterol 180 mg, Sodium 500 mg, Carbohydrate 63 g (Fiber 4 g, Sugars 5 g), Protein 33 g.

Shrimp Alfredo Skillet
15 min
4 servings
$2.76/serving
What you'll need
BEST SELLER
Alfredo Sauce Mix (Pack of 3)Alfredo Sauce Mix (Pack of 3)
Alfredo Sauce Mix
(Pack of 3)
141 Reviews
$12.95
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
HomeRecipesShrimp Alfredo Skillet
Shrimp Alfredo Skillet
Recipe description
Shrimp Alfredo Skillet
Share it!

Ingredients
2 cups
uncooked penne pasta
4 cups
hot water
1 12 cups
milk, your choice
1 can (5.5 oz/156 ml)
tomato paste
340 g
cooked shrimp, peeled and deveined (24 shrimp)
15 min
4 servings
$2.76/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Place pasta in Multipurpose Steamer. Stir in water. Cover; microwave on high until tender, 7–8 min.
  2. Meanwhile, combine sauce mix with milk in a large fry pan. Whisking constantly, bring to a boil over medium-high. Reduce heat, and simmer 3 min or until thickened.
  3. Whisk in tomato paste until evenly combined. Add shrimp and stir to combine. Simmer on low-medium heat until heated through, about 2–3 min.
  4. Drain pasta; return to steamer. Pour sauce into steamer and mix well.
What you'll need
BEST SELLER
Alfredo Sauce Mix (Pack of 3)Alfredo Sauce Mix (Pack of 3)
Alfredo Sauce Mix
(Pack of 3)
141 Reviews
$12.95
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
Tips

For added flavour, add feta and broil in oven.

Go vegetarian and replace shrimp with canned black beans.

Perfectly Balance Your Plate

Serve with 1 cup mixed greens and 2 tsp prepared Epicure salad dressing.

Nutritional Information

Per serving: Calories 430, Fat 6 g (Saturated 3 g, Trans 0.2 g), Cholesterol 180 mg, Sodium 500 mg, Carbohydrate 63 g (Fiber 4 g, Sugars 5 g), Protein 33 g.

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